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Happy Birthday! FoodOddity turns one: Top 10 posts of the year

Happy birthday!  It’s been a great first year for FoodOddity.  I’d like to thank everyone for the fantastic support, the ideas and feedback.  We had many firsts this, well, first year:

  • First 1k + shares on a post
  • First 5,000+ views on an article in one day
  • Shiny new revamped responsive layout
  • Mention on The Washington Post for an article
  • International publication of an article in a magazine in China

Top 10 posts of the year

  1. 4 ways to Upcycle your old dresser into a kitchen island
  2. The Grilled Cheeseburger
  3. Dinner in the sky: Fine dining at 50 meters
  4. Horse Meat, the trend to put pets on a plate- would you eat it?
  5. The TacoCopter
  6. $500 a jar gourmet jelly beans
  7. Giant Octopus cake weighs in at 200 pounds
  8. Underwater restaurant: “Ithaa” at Conrad Maldives Rangali
  9. Ice cream cone cupcakes and cookie bowls: Two sweet and unique ideas
  10. Chocolate scorpions, bug lollipops and worm caramel apples

Thanks again for the love and support, we look forward to another year of serving hot, fresh food culture to the masses

Category: Good

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